- Valid for dinner everyday, except Mondays
- Restaurant hours: Tuesdays to Saturdays, 5pm to 2am and Sundays, 5pm to 12mn
- Redemption period: July 18 - September 30, 2011
- Must reserve a day in advance, call 632.812.8800, Monday to Saturday (5pm - 8pm)
- Valid for Robot 5-course meal: Spicy Tuna Roll, Squid Robotayaki, Tiger Prawn Tempura Popcorn, Grilled Chicken Terriyaki or Braised Shortribs, Manog Yuzu Cheesecake
- Not valid during Robot special functions and events
- Valid for dine in, not valid for takeout or delivery
- VAT and Service Charge included
- Voucher is transferable
- Contemporary Japanese cuisine with a futuristic twist
- Sample the creations of Chef Ninyo Laus
- An olfactory experience - treat for all five senses!
- Watch the kitchen as they prepare your delectable dishes
- Buy as many vouchers as you like!
Robot Restaurant & Lounge
7912 Makati Avenue Makati City
You're wondering who I am. Machine or mannequin with parts made in Japan. I am the modern man.
The Styx. 'Nuf said. Known as the prog rockers of their time, their music was anything but average. Robot Restaurant is following suit by taking Japanese cuisine to the next level - contemporary with a futuristic twist. Jump time through taste and smell as your senses catch a glimpse of what's to come.
The name Robot was taken from the Japanese word “Robotayaki,” which is a Japanese form of grilling. They are the favorite destination of night owls seeking something more than the ordinary. Decked out in sleek silver interiors, white-hued booths, mirrored tabletops, see-through glass floors and walls that light up in cool colors, Robot will blow your mind as it transports you into the future.
Come for the food (check out the menu below!) and stay for the cocktails, crafted by London-based mixologist Rod Eslamieh, as Robot transforms from restaurant to laidback lounge. Sit back and groove to your favorite hiphop, R&B and house tunes. This is the perfect one-stop-shop for a night out on the town.
Appetizers (sample all these goodies!)
Spicy Tuna roll
Fresh Maguro in balsamic mayo, Layo oil and crispy Tunuki
Grilled bite-sized squid in skewers
Tiger Prawn Tempura Popcorn
Truffled prawn popcorns, red bell pepper sauce
Main Entree (pick one you fancy)
Grilled Chicken Terriyaki
Wasabi potato mash, crispy egg, Yasai Itame and baslamic terriyaki sauce
Mushroom risotto, young corn, asparagus, roasted bell pepper
Dessert (complete the experience)
Mango Yuzu Cheesecake
Yuzu accent, mangoes, green tea sesame meringue
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